http://howtoshuckanoyster.com/2010/01/21/the-ultimate-fast-food-the-omelette/ On food, writing & reading Sun, 05 Feb 2012 10:43:01 +0000 hourly 1 http://wordpress.com/ http://howtoshuckanoyster.com/2010/01/21/the-ultimate-fast-food-the-omelette/#comment-1499 Tue, 20 Apr 2010 08:31:34 +0000 http://howtoshuckanoyster.com/?p=1528#comment-1499 [...] already know about me (I fear I ran out of secrets some time ago!): ever since Shuckin’ Charlotte posted a link to a YouTube video of Julia Child making a classic French omelette, I have been obsessed. If [...]

]]> http://howtoshuckanoyster.com/2010/01/21/the-ultimate-fast-food-the-omelette/#comment-1433 Thu, 25 Feb 2010 09:52:27 +0000 http://howtoshuckanoyster.com/?p=1528#comment-1433 I just hella stuffed up my first attempt to Be Julia. However, the eggs in their messier format were still very tasty.

]]> http://howtoshuckanoyster.com/2010/01/21/the-ultimate-fast-food-the-omelette/#comment-1344 Thu, 21 Jan 2010 02:00:16 +0000 http://howtoshuckanoyster.com/?p=1528#comment-1344 Lady Charlotte, I am exactly the same – had never made an omelette in my life until this very week. Wasn’t it here on this very blog that I saw something a little while back about a Neil Perry omelette…? Since then I’ve thought, must get on board with this quick and tasty thing, and then found a recipe – goat’s curd and sage – in a Bill Granger book that pushed me into the final phase of *actual preparation.* There’s work to do on my extraction – the maiden omelette was tasty but no looker. Still, I find myself wanting to become a master omelette maker, so it looks like there’ll be plenty of slipping and sliding ahead.

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