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	<title>How to shuck an oyster &#187; generosity</title>
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	<link>http://howtoshuckanoyster.com</link>
	<description>On food, writing &#38; reading</description>
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		<title>How to shuck an oyster &#187; generosity</title>
		<link>http://howtoshuckanoyster.com</link>
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		<item>
		<title>Food &amp; friendship: on Crossing to Safety</title>
		<link>http://howtoshuckanoyster.com/2010/02/01/food-friendship-on-crossing-to-safety/</link>
		<comments>http://howtoshuckanoyster.com/2010/02/01/food-friendship-on-crossing-to-safety/#comments</comments>
		<pubDate>Mon, 01 Feb 2010 03:04:30 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[fiction]]></category>
		<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[people & cooking]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[writing]]></category>
		<category><![CDATA[Crossing to Safety]]></category>
		<category><![CDATA[Wallace Stegner]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1575</guid>
		<description><![CDATA[&#8216;The expression of a civilised cuisine&#8217; It&#8217;s been a while since I posted any fictional food, and this morning trawling through my bookshelves for readerlyinspiration I found Crossing to Safety, by Wallace Stegner. This novel (introduced to me, incidentally, by the Parsnip Princess) is One of Those Books &#8211; it will remain one of my [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1575&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2010/02/01/food-friendship-on-crossing-to-safety/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
	
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			<media:title type="html">crossing to safety</media:title>
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	</item>
		<item>
		<title>Loaves and fishes: my list of miracle foods</title>
		<link>http://howtoshuckanoyster.com/2009/12/15/loaves-and-fishes-my-list-of-miracle-foods/</link>
		<comments>http://howtoshuckanoyster.com/2009/12/15/loaves-and-fishes-my-list-of-miracle-foods/#comments</comments>
		<pubDate>Mon, 14 Dec 2009 21:44:30 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[chutneys & pickles]]></category>
		<category><![CDATA[dips & snacks]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[grains]]></category>
		<category><![CDATA[pulses]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[starters]]></category>
		<category><![CDATA[summer food]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[Christmas food]]></category>
		<category><![CDATA[list of summer food]]></category>
		<category><![CDATA[miracle food]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[prawns]]></category>
		<category><![CDATA[quiche]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1423</guid>
		<description><![CDATA[Okay, I know Christmas isn&#8217;t strictly related to that particular miracle (reminds me of the time my heathen brother-in-law demanded of my mother what the hell Easter eggs had to do with Jesus being born in Bethlehem anyway&#8230;), but one of the things I really like Christmas &#38; New Year holidays is the tendency toward spontaneous [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1423&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/12/15/loaves-and-fishes-my-list-of-miracle-foods/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
		</media:content>

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			<media:title type="html">prawns</media:title>
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		<item>
		<title>The platters that matter&#8230;</title>
		<link>http://howtoshuckanoyster.com/2009/10/13/the-platters-that-matter/</link>
		<comments>http://howtoshuckanoyster.com/2009/10/13/the-platters-that-matter/#comments</comments>
		<pubDate>Tue, 13 Oct 2009 10:07:32 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[poultry]]></category>
		<category><![CDATA[pulses]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[summer food]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[40th birthday lunch]]></category>
		<category><![CDATA[buffet lunch for 25]]></category>
		<category><![CDATA[party food]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1294</guid>
		<description><![CDATA[Menu for a 40th birthday lunch My absence here over the past week has, till now, been almost entirely food-related. Well, celebration-related anyway &#8211; and in my family that means food. My sister&#8217;s 40th birthday on the weekend involved a bunch of us staying in houses on the coast just south of Sydney, and a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1294&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/10/13/the-platters-that-matter/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
		</media:content>

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			<media:title type="html">4candles</media:title>
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		<item>
		<title>After the party: farewell The Cook and the Chef</title>
		<link>http://howtoshuckanoyster.com/2009/09/16/after-the-party-goodbye-to-the-cook-and-the-chef/</link>
		<comments>http://howtoshuckanoyster.com/2009/09/16/after-the-party-goodbye-to-the-cook-and-the-chef/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 05:01:57 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[people & cooking]]></category>
		<category><![CDATA[Maggie Beer]]></category>
		<category><![CDATA[Simon Bryant]]></category>
		<category><![CDATA[The Cook and the Chef]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1202</guid>
		<description><![CDATA[Well, it&#8217;s finally here. Tonight, very sadly, sees to air the last-ever episode of  The Cook and the Chef, the only television cooking show I have watched avidly since it began four years ago. I love the dagginess of it, the focus on the food and the recipes and the growers and food producers, rather than [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1202&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/09/16/after-the-party-goodbye-to-the-cook-and-the-chef/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
		</media:content>

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			<media:title type="html">maggie_simon</media:title>
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	</item>
		<item>
		<title>Fine but frugal food &#8211; is it possible?</title>
		<link>http://howtoshuckanoyster.com/2009/08/26/fine-but-frugal-food-is-it-possible/</link>
		<comments>http://howtoshuckanoyster.com/2009/08/26/fine-but-frugal-food-is-it-possible/#comments</comments>
		<pubDate>Wed, 26 Aug 2009 01:20:19 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[food waste]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[growing food]]></category>
		<category><![CDATA[herbs & spices]]></category>
		<category><![CDATA[reducing waste]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1150</guid>
		<description><![CDATA[I&#8217;ve come to the realisation, rather late in the piece, that the dough has run out. Renovation sure takes it out of a gal, and the latest bit of it &#8211; our backyard spritz, even done with volunteer labour, secondhand and bargain basement materials - most particularly took it out of a girl&#8217;s wallet. I&#8217;ve been [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1150&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/08/26/fine-but-frugal-food-is-it-possible/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
		</media:content>

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			<media:title type="html">frugalfood</media:title>
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		<item>
		<title>Sweet success: A&amp;U annual bakeoff</title>
		<link>http://howtoshuckanoyster.com/2009/07/25/sweet-success-au-annual-bakeoff/</link>
		<comments>http://howtoshuckanoyster.com/2009/07/25/sweet-success-au-annual-bakeoff/#comments</comments>
		<pubDate>Sat, 25 Jul 2009 00:42:25 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[dessert]]></category>
		<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Allen & Unwin]]></category>
		<category><![CDATA[bakeoff]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[clementine & almond syrup cake]]></category>
		<category><![CDATA[quiche lorraine]]></category>
		<category><![CDATA[Stephanie Clifford-Smith]]></category>
		<category><![CDATA[Sydney PEN]]></category>
		<category><![CDATA[triple chocolate praline tart]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=1026</guid>
		<description><![CDATA[This week the Empress and I found ourselves bestowed with the extraordinary honour of judging the Allen &#38; Unwin staff club&#8217;s Annual Bakeoff. We arrived at Cake HQ to find a staggering twenty-seven entries awaiting consumption &#8211; from cakes and tarts to flans, shortcakes, cheesecakes, friands, cupcakes, meringues, quiches, biscuits, strudels&#8230; in three categories &#8211; [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=1026&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/07/25/sweet-success-au-annual-bakeoff/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
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			<media:title type="html">cakesall</media:title>
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			<media:title type="html">stephjudging</media:title>
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			<media:title type="html">cakewinners</media:title>
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			<media:title type="html">clementinecake</media:title>
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			<media:title type="html">choctart</media:title>
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		<item>
		<title>Disdain, rebellion &amp; pork in milk: how Elizabeth David changed my life</title>
		<link>http://howtoshuckanoyster.com/2009/07/02/disdain-rebellion-pork-in-milk-how-elizabeth-david-changed-my-life/</link>
		<comments>http://howtoshuckanoyster.com/2009/07/02/disdain-rebellion-pork-in-milk-how-elizabeth-david-changed-my-life/#comments</comments>
		<pubDate>Thu, 02 Jul 2009 05:35:42 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[art]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[writing]]></category>
		<category><![CDATA[Elizabeth David]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=901</guid>
		<description><![CDATA[This week&#8217;s Guardian has a nice little piece about the spiteful annotations made by Elizabeth David on other people&#8217;s cookbooks. Irresistible, no? I have an abiding love of Elizabeth David which is only tangentially to do with her cookbooks. The first time I ever heard of her was when I went to my university art [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=901&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/07/02/disdain-rebellion-pork-in-milk-how-elizabeth-david-changed-my-life/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
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		<item>
		<title>Best kitchen-warming gift in the world</title>
		<link>http://howtoshuckanoyster.com/2009/06/07/best-kitchen-warming-gift-in-the-world/</link>
		<comments>http://howtoshuckanoyster.com/2009/06/07/best-kitchen-warming-gift-in-the-world/#comments</comments>
		<pubDate>Sun, 07 Jun 2009 04:32:53 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[food as love]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[growing food]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[Caro]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[kitchen christening]]></category>
		<category><![CDATA[Ricardo]]></category>
		<category><![CDATA[Stephanie Clifford-Smith]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=726</guid>
		<description><![CDATA[Last night we christened our finished new kitchen with dinner for eight [plus four kids, who spent the evening rushing between playing Abba records on the turntable in the studio and bashing away on musical instruments in the spare room, which is still piled almost to the ceiling &#8211; literally &#8211; with crap, outdoor furniture, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=726&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/06/07/best-kitchen-warming-gift-in-the-world/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
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			<media:title type="html">dicky garlic1</media:title>
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			<media:title type="html">dicky garlic</media:title>
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		<media:content url="http://charlottewood.files.wordpress.com/2009/06/empress-in-my-kitchen.jpg?w=200" medium="image">
			<media:title type="html">empress in my kitchen</media:title>
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		<title>A party piece</title>
		<link>http://howtoshuckanoyster.com/2009/06/01/a-party-piece/</link>
		<comments>http://howtoshuckanoyster.com/2009/06/01/a-party-piece/#comments</comments>
		<pubDate>Mon, 01 Jun 2009 04:28:01 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[books]]></category>
		<category><![CDATA[fiction]]></category>
		<category><![CDATA[generosity]]></category>
		<category><![CDATA[writing]]></category>
		<category><![CDATA[F.Scott Fitzgerald]]></category>
		<category><![CDATA[Gatz]]></category>
		<category><![CDATA[Jim Fletcher]]></category>
		<category><![CDATA[Scott Shepherd]]></category>
		<category><![CDATA[Sydney Opera House]]></category>
		<category><![CDATA[The Great Gatsby]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=656</guid>
		<description><![CDATA[In honour of the most beautiful thing I&#8217;ve seen in some time &#8211; Gatz, the amazing reading / performance of The Great Gatsby, which I saw at the Sydney Opera House last night &#8211; I thought I&#8217;d revisit that beloved book here. The show is hard to describe, but anything that keeps one riveted for [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=656&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://howtoshuckanoyster.com/2009/06/01/a-party-piece/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
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			<media:title type="html">Gatz photo by Chris Beirens</media:title>
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		<item>
		<title>Ladies, bring a plate</title>
		<link>http://howtoshuckanoyster.com/2009/05/30/ladies-bring-a-plate/</link>
		<comments>http://howtoshuckanoyster.com/2009/05/30/ladies-bring-a-plate/#comments</comments>
		<pubDate>Fri, 29 May 2009 23:47:12 +0000</pubDate>
		<dc:creator>Charlotte</dc:creator>
				<category><![CDATA[generosity]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[bring a plate]]></category>
		<category><![CDATA[carrot salad]]></category>

		<guid isPermaLink="false">http://howtoshuckanoyster.com/?p=635</guid>
		<description><![CDATA[Yesterday I was invited to speak at a literary lunch fundraiser, which took place in a large boat shed overlooking a beautiful bit of the harbour, full of very nice women who all seemed to be uber-professionals (radiologists, MCA guides, painters, doctors, etc) and at the same time very warm and generous people. They also [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=howtoshuckanoyster.com&amp;blog=6779636&amp;post=635&amp;subd=charlottewood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>6</slash:comments>
	
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			<media:title type="html">charlottewood</media:title>
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		<media:content url="http://charlottewood.files.wordpress.com/2009/05/bringaplate.jpg?w=200" medium="image">
			<media:title type="html">Delicious platters</media:title>
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