Truth in labelling
April 21, 2009
Made some more soup yesterday, and with nowhere handy to buy chook bones I bought some chicken stock.Happened to be veg shopping in the fancy organic shop in Crows Nest, as was in the area and unable to find an ordinary grocer. And of course they only had this rather expensive “premium” brand of stock.
As I poured it into the pot, thinking this stuff had better be good, recalling how many arms and legs it cost, I caught sight of the brand name on the packet. So refreshing to have a bit of straight talking on a label, don’t you agree?
How to shuck an oyster 
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