Emerging herbs….July 4, 2009
Why is growing things from seed so very satisfying?
Here are my newborn herbs, powering along on day 21. As Jamie predicted, the parsley has now sprouted and seems to be doing just fine.
As long as I can keep the baby basil alive, all looks good for starting my actual new herb garden in a few weeks when all the painting’s done… or maybe I should actually wait till August for the sun to come a little higher and warm the soil a bit more before I stick ’em in the ground?
Stay tuned for Cate Kennedy‘s garlic …